Sarbloh Chocolate Cake

Ingredients:

• 3 cups of all-purpose flour
• 2 cups of sugar
• 1/2 cup cocoa powder
• 2 teaspoon baking soda
• 1 teaspoon salt
• 2/3 cups of vegtable oil
• 2 teaspoon vinegar
• 1 teaspoon of vanilla
• 2 cups of cold water

Instructions:

1. Preheat oven to 350 degrees F
2. Grease and flour 2 round cake pans or one large pan
3. Mix flour, sugar, cocoa, baking soda and salt in a bowl
4. Add oil, vinegar, vanilla and water and mix until smooth
5. Pour batter into prepared pans
6. Bake for about 35 minutes or until a toothpick inserted into the center of the pan comes out clean